Keep Frozen (2016)
On a cold winter night a loaded factory trawler enters the old harbour of Reykjavík. On board there are 20.000 boxes of frozen fish, each weighing 25 kg. The temperature in the freezing compartment is -35C°. A group of men has only 48 hours to empty the ship before it heads back out to sea.
Director: Hulda Rós Guðnadóttir
| Writing | Hulda Rós Guðnadóttir | Writer |
| Writing | Hinrik Þór Svavarsson | Writer |
| Production | Helga Rakel Rafnsdóttir | Producer |
| Writing | Helga Rakel Rafnsdóttir | Writer |
| Directing | Hulda Rós Guðnadóttir | Director |