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The Art of Eating


The Art of Eating

The Art of Eating (1976)

Documentary

This short documentary highlights one of the biannual dinners at Club Prosper Montagné, a leading international gastronomic society. While elaborate dishes are served with great pomp, we meet Québec’s Chef of the year Marcel Kretz, who is coordinating the feast from the kitchen of Hotel La Sapinière, in the Laurentians.

Director: Douglas Jackson

Release Date: 1976-01-01
Status: Released
Run time: 10 min / 0:10
Production Company : ONF | NFB
Production Country: Canada

IMDB

https://www.nfb.ca/film/art_of_eating/


Casts

Crew

Production Douglas Jackson Producer
Directing Douglas Jackson Director
Production Ian McLaren Executive Producer

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