Camagroga (2021)
Tiger nut milk is the main ingredient in the specialty drink horchata. This documentary shows the careful process of harvesting these nuts in the La Huerta area of Valencia.
Director: Alfonso Amador
 |
Antonio Ramon as Self |
|
Inma Ramon as Self |
|
Marc Garcerà Ramon as Self |
| Editing | Luis Aguilar | Color Grading |
| Directing | Adán Aliaga | Second Unit Director |
| Production | Xavier Crespo | Executive Producer |
| Camera | Alfonso Amador | Director of Photography |
| Production | Margarita Quintás | Researcher |
| Editing | Sergi Dies | Editor |
| Sound | José Serrador Villanueva | Sound Mixer |
| Directing | Xavier Machancoses Puertes | Assistant Director |
| Production | Lucía Ros Serra | Production Secretary |
| Sound | Jorge Salvà | Sound |
| Production | Margarita Quintás | Production Manager |
| Writing | Sergi Dies | Writer |
| Writing | Alfonso Amador | Writer |
| Directing | Alfonso Amador | Director |
