El Bulli: Cooking in Progress (2011)
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"
Director: Gereon Wetzel
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Ferran Adrià as Himself |
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Oriol Castro as Himself |
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Eduard Xatruch as Himself |
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Eugeni de Diego as Himself |
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Aitor Lozano as Himself |
| Directing | Gereon Wetzel | Director |
| Production | Petra Felber | Producer |
| Production | Ingo Fliess | Producer |
| Sound | Stephan Diethelm | Music |
| Crew | Josef Mayerhofer | Cinematography |
| Writing | Gereon Wetzel | Writer |
| Writing | Anna Gnesti Rosell | Writer |
| Editing | Anja Pohl | Editor |
| Production | Jutta Krug | Producer |
