Billigfleisch um jeden Preis (2021)
With the coronavirus outbreak at Germany's largest meat company, the reputation of the big slaughterhouse is being severely shaken. How responsibly does the "Tönnies system" really work, which ensures cheap meat on German plates?
| Camera | Dirk Heuer | Camera Operator |
| Production | Jenny Heininger | Producer |
| Writing | Birte Meier | Writer |
| Writing | Leonie Schöler | Writer |
| Art | Konstantin Gramalla | Graphic Designer |