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The Secrets, Sauces and Savvy of American Barbecue and Grilling


The Secrets, Sauces and Savvy of American Barbecue and Grilling

The Secrets, Sauces and Savvy of American Barbecue and Grilling (1986)

Documentary

Learn how to get the most out of each cooking method. *Charcoal hardware, from hibachis to high-tech. *Specific cuts of meat and recipes that make the best charcoal meals. *Sure-fire ways to start and arrange your charcoal, for glowing results. *Wonderful woods - the whys, whiffs and wherefores.

Director: Robert Wynn

Release Date: 1986-04-15
Status: Released
Run time: 30 min / 0:30
Production Companies : Serendipity Communications, Pacific Video Resources
Production Country: United States of America

Casts

Rich Davis
as Self

Crew

Production Dori Cismowski Producer
Directing Robert Wynn Director
Writing Dori Cismowski Writer
Writing Ben Bayol Writer
Production A. Eric Jones Executive Producer

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